4 New Menu Items

Hey everyone, check out our new Riley’s Pour House Menu!

We’re excited to announce four new menu items for your enjoyment:

NEW – Icy Blue Bay Mussels – w/ Cream and Red Skin Potatoes $8

NEW – Chef Lloyd’s Cod Cake Sandwich – Cod cake sandwich served with french fries, coleslaw, lime wedge and a big pickle. $9

NEW – Ribeye Steak – 10 oz. House Ribeye Steak served with red skin potato homefries topped with Guinness Gravy. $12

NEW – Chef Lloyd’s Own Irish Cod Cake Platter – Cod cakes served with red skin potato homefries and a lemon wedge. $10

Yinz guys gonna like it ‘n at!


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